Alfiya Charikova

City: Ylyanovsk

12 Publications in RSCI

3 H-index

2 PAPAI index

1 Publications in the journal

Articles

The physical properties of food as a factor of significant structural changes and deviations in the development of fundic glands of the stomach of white rats

ART 85325

Author:

Alfiya Charikova

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This paper studies the morphological features of fundic mucosa of the stomach of white rats in long-term consumption of dispersed (thoroughly mechanically chopped) food. A number of morphological features of mucosa from 21 to 360 hours of ontogeny, in particular, a significant shortening of the glands, as well as reducing the size and number of the parietal, chief, exocrine cells and mucosal pit.

Keywords: dispersed food mucosa, fundal stomach