Keyword: «concentration coefficient»

The article is devoted to the development of the dairy industry of the Rostov region. The state of the industry is considered, the share of agricultural organizations and peasant (farmer) farms is revealed, the largest milk producers in the Rostov region are identified. The authors propose to assess the state of competition among key milk producers using the concentration index for the four largest producers, which showed that competition in the milk market is high, the market is weakly concentrated.