RU

Keyword: «events»

In the context of the FSES MBE, extracurricular activity is one of the components of the educational system. Extracurricular activity is an integral part of the educational process and one of the forms of organization of students' free time. Extracurricular activity is perceived as relevant, as an activity organized after hours to meet the needs of students in meaningful leisure, their participation in self-government and socially useful activities. Currently, in connection with the transition to the new standards of the second generation, extracurricular activity is being improved as a means of motivation in the process of learning English in high school.
The article analyzes the tourism market of the Republic of Azerbaijan and the changes that have been caused by the coronavirus pandemic. The measures taken by the government of Azerbaijan to restore the tourism industry are described.
The article discusses the main aspects of PR support for regional events in the field of demographic policy. The theoretical issues of the formation of demographic policy and its information support are revealed. Special attention is paid to family policy issues in the light of the Year of the Family being held in Russia. The regional model of PR support for family policy activities, its elements and resources are ana-lyzed.
The development of food industry enterprises in Russia and, in particular, in the Nizhny Novgorod region is an important component of the economic growth and social well-being of the region. In recent years, there has been a dynamic development of the restaurant business, cafes and other forms of the food industry, which is associated with a change in consumer preferences, an increase in tourist attractiveness and the development of urban infrastructure. In this context, it is worth noting the influence of various factors on the development of the industry, such as demographic changes, the development of digital technologies, as well as economic realities. In the Nizhny Novgorod region, which has a rich history and cultural heritage, the development of public catering can serve not only as a source of income, but also contribute to strengthening local identity and cultural traditions.